First cycle
degree courses
Second cycle
degree courses
Single cycle
degree courses
School of Agricultural Sciences and Veterinary Medicine
FOOD SCIENCE AND TECHNOLOGY
Course unit
FOOD ENGINEERING
AVP4068174, A.A. 2019/20

Information concerning the students who enrolled in A.Y. 2018/19

Information on the course unit
Degree course First cycle degree in
FOOD SCIENCE AND TECHNOLOGY
AG0057, Degree course structure A.Y. 2017/18, A.Y. 2019/20
N0
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Number of ECTS credits allocated
Type of assessment Mark
Course unit English denomination FOOD ENGINEERING
Website of the academic structure https://www.agrariamedicinaveterinaria.unipd.it/
Department of reference Department of Agronomy, Food, Natural Resources, Animals and the Environment
E-Learning website https://elearning.unipd.it/scuolaamv/
Mandatory attendance No
Language of instruction Italian
Branch LEGNARO (PD)
Single Course unit The Course unit can be attended under the option Single Course unit attendance
Optional Course unit The Course unit can be chosen as Optional Course unit

Lecturers
Teacher in charge DARIO FRISO AGR/09

Modules of the integrated course unit
Course unit code Course unit name Teacher in charge
AVP4068176 ELEMENTS OF FOOD ENGINEERING DARIO FRISO
AVP4068175 FUNDAMENTALS OF FOOD ENGINEERING DARIO FRISO

Course unit organization
Period  
Year  
Teaching method frontal

Calendar
Start of activities 30/09/2019
End of activities 20/06/2020
Show course schedule 2019/20 Reg.2017 course timetable

Examination board
Board From To Members of the board
5 Commissione a.a. 2019/20 01/12/2019 30/11/2020 FRISO DARIO (Presidente)
BORTOLINI LUCIA (Membro Effettivo)
GRIGOLATO STEFANO (Supplente)
GUERCINI STEFANO (Supplente)
SARTORI LUIGI (Supplente)
4 Commissione a.a. 2018/19 01/12/2018 30/11/2019 FRISO DARIO (Presidente)
BORTOLINI LUCIA (Membro Effettivo)
GRIGOLATO STEFANO (Supplente)
GUERCINI STEFANO (Supplente)
SARTORI LUIGI (Supplente)

Innovative teaching methods: Teaching and learning strategies
  • Lecturing
  • Problem based learning
  • Questioning
  • Story telling
  • Use of online videos
  • Loading of files and pages (web pages, Moodle, ...)

Innovative teaching methods: Software or applications used
  • Moodle (files, quizzes, workshops, ...)

Sustainable Development Goals (SDGs)
Good Health and Well-Being Decent Work and Economic Growth Industry, Innovation and Infrastructure Responsible Consumption and Production