First cycle
degree courses
Second cycle
degree courses
Single cycle
degree courses
School of Agricultural Sciences and Veterinary Medicine
BIOTECHNOLOGIES FOR FOOD SCIENCE
Course unit
PRACTICAL TRAINING
AVP5073897, A.A. 2017/18

Information concerning the students who enrolled in A.Y. 2017/18

Information on the course unit
Degree course Second cycle degree in
BIOTECHNOLOGIES FOR FOOD SCIENCE (Ord. 2017)
IF0362, Degree course structure A.Y. 2017/18, A.Y. 2017/18
N0
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Degree course track BIOTECHNOLOGIES FOR FOOD SCIENCE [002LE]
Number of ECTS credits allocated 1.0
Type of assessment Evaluation
Course unit English denomination PRACTICAL TRAINING
Website of the academic structure http://www.agrariamedicinaveterinaria.unipd.it/
Department of reference Department of Comparative Biomedicine and Food Science
Language of instruction English
Branch LEGNARO (PD)
Single Course unit The Course unit CANNOT be attended under the option Single Course unit attendance
Optional Course unit The Course unit is available ONLY for students enrolled in BIOTECHNOLOGIES FOR FOOD SCIENCE (Ord. 2017)

Lecturers
Teacher in charge MARINA BASAGLIA AGR/16

ECTS: details
Type Scientific-Disciplinary Sector Credits allocated
Other -- -- 1.0

Course unit organization
Period Annual
Year 1st Year

Examination board
Board From To Members of the board
2 Commissione a.a. 2017/18 01/12/2017 30/11/2018 BASAGLIA MARINA (Presidente)
DACASTO MAURO (Membro Effettivo)
BARGELLONI LUCA (Supplente)
1 Commissione A.A. 2016/17 01/12/2016 30/11/2017 BASAGLIA MARINA (Presidente)
DACASTO MAURO (Membro Effettivo)
BARGELLONI LUCA (Supplente)

Syllabus
Notes: Information related to the Internship with deadlines and procedures are available on page:
http://www.agrariamedicinaveterinaria.unipd.it/scuola/contatti/stage-e-tirocini