First cycle
degree courses
Second cycle
degree courses
Single cycle
degree courses
School of Agricultural Sciences and Veterinary Medicine
BIOTECHNOLOGIES FOR FOOD SCIENCE
Course unit
PRACTICAL TRAINING
AVP5073897, A.A. 2017/18

Information concerning the students who enrolled in A.Y. 2017/18

Information on the course unit
Degree course Second cycle degree in
BIOTECHNOLOGIES FOR FOOD SCIENCE (Ord. 2017)
IF0362, Degree course structure A.Y. 2017/18, A.Y. 2017/18
N0
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Degree course track BIOTECHNOLOGIES FOR FOOD SCIENCE [002LE]
Number of ECTS credits allocated 1.0
Type of assessment Evaluation
Course unit English denomination PRACTICAL TRAINING
Website of the academic structure http://www.agrariamedicinaveterinaria.unipd.it/
Department of reference Department of Comparative Biomedicine and Food Science
Language of instruction English
Branch LEGNARO (PD)

Lecturers
Teacher in charge MARINA BASAGLIA AGR/16

ECTS: details
Type Scientific-Disciplinary Sector Credits allocated
Other -- -- 1.0

Mode of delivery (when and how)
Period Annual
Year 1st Year

Syllabus
Notes: Information related to the Internship with deadlines and procedures are available on page:
http://www.agrariamedicinaveterinaria.unipd.it/scuola/contatti/stage-e-tirocini