First cycle
degree courses
Second cycle
degree courses
Single cycle
degree courses
School of Agricultural Sciences and Veterinary Medicine
SCIENCE AND CULTURE OF GASTRONOMY AND CATERING
Information concerning the students who enrolled in A.Y. 2013/14
If it is not your enrollment A.Y. go back to the home page

Degree course details
Degree course type First cycle degree D.M. 270/2004
If0365
bring this page
with you
Degree course code IF0365
Activated in 2008/09
Year of degree course structure 2008/09
Class (Ministerial field of study code) L-26 - Food Sciences
Degree issued Laurea
Branch Legnaro
Language Italian
Degree course tracks Common track
Related degree courses --
Other degree courses within the same class    AG0057 - FOOD SCIENCE AND TECHNOLOGY
MV1734 - SAFETY AND HYGIENE OF FOOD PRODUCTS

Brief description of the degree course

Course calendar
Show course schedule 2017/18 Reg.2017 course timetable
Show examination schedule 2017/18 Reg.2017 examination schedule
Show final examination schedule 2017/18 Reg.2017 final examination schedule


Course units available for each Academic Year of the degree course
Please note:
  1. Click on "Details for students enrolled in A.Y. 2013/14" to see the details of the course units provided for in your study plan.
    Is this link not available? It means that the course unit details provided for in your study plan are not yet available.
  2. Click on "Current A.Y." in these cases:
    • if you still have to take an exam of previous Academic Years: through this link you can verify if the current teacher in charge and syllabus are changed;
    • if you want information about the exams you will take in the coming Academic Years: since the specific details of your future exams are not yet available, you can see the contents of the same course units that are taught in the current Academic Year.
    Warning: there could be changes in the next Academic Years.
    Is this link not available? It means that the course unit is not taught in the current A.Y.: contact the teacher in charge or the Chair of the Degree Course to know the syllabus.
  3. From May to the end of September you can also see the next A.Y. details for each course unit as soon as they are available.

Degree course track Course unit code Course unit name Credits Year Period Lang. Teacher in charge
COMMON AG01101145 APPLIED CHEMISTRY
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17 , Next A.Y. 2017/18
8 1st Year First
semester
ITA MAURO CARRARO
COMMON AGN1029565 HISTORY OF FOOD AND AGRICULTURE
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17
6 1st Year First
semester
ITA DANILO GASPARINI
COMMON AGN1029515 MATEMATICS AND APPLIED INFORMATICS
Details for students enrolled in A.Y. 2013/14
--                                
    ITA MASSIMILIANO GUZZO
»   AGN1029517 APPLIED INFORMATICS
Details for students enrolled in A.Y. 2013/14
--                                
6 1st Year First
semester
ITA MAURO PENASA
»   AGN1029516 MATHEMATICS
Details for students enrolled in A.Y. 2013/14
--                                
8 1st Year First
semester
ITA MASSIMILIANO GUZZO
COMMON AG01100876 APPLIED BIOLOGY
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17 , Next A.Y. 2017/18
8 1st Year Second
semester
ITA ANDREA SQUARTINI
COMMON AG02120650 FOOD TECHNOLOGY
Details for students enrolled in A.Y. 2013/14
--                                
8 1st Year Second
semester
ITA ANNA LANTE
COMMON AGN1033089 GASTRONOMY AND FOOD PRODUCTION: SUMMER SCHOOL
Details for students enrolled in A.Y. 2013/14
--                                
8 1st Year Second
semester
ITA MASSIMO DE MARCHI
COMMON AGN1029569 LABORATORY OF GASTRONOMIC TECHNOLOGY, HACCP AND PLANT DESIGN
Details for students enrolled in A.Y. 2013/14
--                                
8 1st Year Second
semester
ITA GIOVANNA LOMOLINO
COMMON AG01121770 STUDY OF CULTURE AND SYMBOLS FOOD
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17
8 1st Year Second
semester
ITA PAOLO SCARPI
COMMON AGO2043591 MICROBIOLOGY AND FOOD INSPECTION (C.I.)
Details for students enrolled in A.Y. 2013/14
--                                
    ITA ALESSIO GIACOMINI
»   AGO2043592 FOOD INSPECTION
Details for students enrolled in A.Y. 2013/14
--                                
6 2nd Year First
semester
ITA VALERIO GIACCONE
»   AGO2043593 FOOD MICROBIOLOGY
Details for students enrolled in A.Y. 2013/14
--                                
6 2nd Year First
semester
ITA ALESSIO GIACOMINI
COMMON AGO2042429 NUTRITIONAL EVALUATION
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17
8 2nd Year First
semester
ITA FRANCO TAGLIAPIETRA
COMMON AGO2042398 QUALITY OF ANIMAL FOOD PRODUCTION
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17 , Next A.Y. 2017/18
8 2nd Year First
semester
ITA LUIGI GALLO
COMMON AG01121764 QUALITY OF VEGETABLE FOOD PRODUCTION
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17 , Next A.Y. 2017/18
8 2nd Year First
semester
ITA PAOLO SAMBO
COMMON AG03102202 BUSINESS ADMINISTRATION
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17 , Next A.Y. 2017/18
8 2nd Year Second
semester
ITA ANDREA MENINI
COMMON AG01122574 LAW OF FOOD INDUSTRY
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17
8 2nd Year Second
semester
ITA STEFANO ARMELLINI
COMMON AGO2042423 PRINCIPLES OF POLITICAL ECONOMY
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17 , Next A.Y. 2017/18
8 2nd Year Second
semester
ITA LUCA CLERICI
COMMON AVP3050149 GLOBAL HISTORY OF FOOD
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17
6 3rd Year First
semester
ENG ANDREA CARACAUSI
COMMON AVP3050146 ITALIAN FOOD, CUISINE AND DIETS
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17
8 3rd Year First
semester
ENG GIOVANNI BITTANTE
COMMON LE05105549 MARKETING
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17 , Next A.Y. 2017/18
6 3rd Year First
semester
ENG ANTONIO VIANELLO
COMMON AVP3050145 ANTHROPOLOGY OF FOOD
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17 , Next A.Y. 2017/18
6 3rd Year Second
semester
ENG ANDREA MARASCHI
COMMON AVP3050095 BUSINESS PLAN
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17 , Next A.Y. 2017/18
6 3rd Year Second
semester
ENG ANDREA MENINI
COMMON AG01122561 HUMAN RESOURCES MANAGEMENT
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17
8 3rd Year Second
semester
ENG DIEGO CAMPAGNOLO

Languages
Degree course track Course unit code Course unit name Credits Year Period Lang. Teacher in charge
COMMON AG17105165 ENGLISH LANGUAGE
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17 , Next A.Y. 2017/18
4 1st Year First
semester
ITA ROBERTO MANTOVANI

Internships and traineeships
Degree course track Course unit code Course unit name Credits Year Period Lang. Teacher in charge
COMMON AGL1004328 INTERNSHIP
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17 , Next A.Y. 2017/18
15 1st Year Second
semester
ITA GIOVANNA LOMOLINO

Final examination
Degree course track Course unit code Course unit name Credits Year Period Lang. Teacher in charge
COMMON LE05106948 FINAL EXAM
Details for students enrolled in A.Y. 2013/14
Current A.Y. 2016/17 , Next A.Y. 2017/18
5     ITA